STARTERS :
100gr Smoked tuna fish,butter,lemon,olives,toast 85,-
2ks Filled beach with backed chicken and coctailsauce 95,-
1ks Devils toast (hot) with cheese 70,-
2ks Toast with ham and cheese 60,-
FISH :
200gr Trout with herbal butter 130,-
200gr Sand-eel with herbal butter 240,-
200gr Sand-eel with blue cheese in wine souce 265,-
200gr Fried fish schnitzel with cheese+broccoli 150,-
CHICKEN :
200gr Chicken and ham in cheese sauce 145,-
200gr Chicken steak with creamy mushroom sauce 145,-
200gr Chicken steak 130,-
200gr Chicken strips PIQUANT 145,-
200gr Fried chicken schnitzel 115,-
8ks Spicy chicken winglet 120,-
PORK :
200gr Pork fillet with beans 140,-
200gr Pork steak with herbal butter 135,-
200gr Pork with sauce,onion,mushrooms,chilli 140,-
300gr Grilled pork steak 145,-
200gr Fried pork schnitzel 115,-
BEEF :
400gr/200gr Pepper steak 545,-/285,-
400gr/200gr Steak with herbal butter 530,-/275,-
400gr/200gr King steak with cranberry,camembert cheese 555,-/295,-
150gr STROGANOV - sirloin,onion,ketchup,saus 190,-
300gr Rump steak with herbal butter 230,-
300gr Rump steak with burgundy sauce 250,-
300gr Rump steak with dijon sauce 250,-
SPECIALITY :
1ks Country bread with rib chops end spicy beans 135,-
1000gr Rib chops served with mustard 180,-
400gr BOHEMIA BURGER - big beef burger,potatoes,vegetables 155,-
PASTA :
300gr Spaghetti Bolognese with cheese 95,-
300gr Gnocci with chicken and spinat 145,-
300gr Gnocci Porcini 145,-
300gr Spaghetti with chicken 135,-
VEGETARIAN :
100gr Fried Edam cheese , tatar sauce 100,-
3ks Fruit dumplings with cream end the curd 85,-
1ks Omelet met kaas ( or ham ) 100,-
250gr French fries with tatar sauce or ketchup 55,-
SPECIAL OFFER :
DUCK COOKED 590,-
-1 duck (approx 2700gr),steamed vegetables,home made dumplings,
potatoes dumplings
ROAST PORK KNEE 180,-
-mustard,horseradish
100gr TATAR steak (real beef sirloin),pices toast 180,-
1kg Marinated pork ribs roasted in dark beer 220,-
MENU FOR CHILDERN :
70gr Fried chicken schnitzel,boiled potatoes 80,-
70gr Chicken with cream sauce , rice 80,-
4ks Fish fingers with fries 80,-
150gr Spaghetti with ketchup and cheese 55,-
150gr Spaghetti Bolognaise 60,-
SALADS :
400gr Mixed salad with chicken,onions and tzatziki 135,-
400gr Mixed salad with pork meat and dressing 135,-
400gr Mixed salad with tuna and olives 135,-
200gr Sopsky salad with Balkan cheese 65,-
200gr Mixed salad with Balkan cheese and olives 70,-
200gr Coleslaw 60,-
SIDE DISHES :
Bread dumplings,Boiled potatose,Rice,French fries,American style fries,
Kroket,Stamed vegetables,Tatar sauce,Ketschup
HOT SAUCES :
cheese sauce,mushroom sauce,pepper sauce,cranberry sauce,dijon sauce